e - Curriculum Content - PGD-N&D Sem-2

 

Subjects

e-Content

 

Applied Nutrition - II

 APPLIED NUTRITION

DIET THERAPY

 

Public Health Nutrition - II

 

Institutional Food Service Management - II

 

Food Hygiene and Microbiology

 Food Microbiology UNIT IV_Chapter7, 8

Food Microbiology Unit I,II (Ch. 1,2,3,4)

Diet Therapy